Over the weekend I tried a 2007 Starborough Sauvignon Blanc from the Marlborough region of New Zealand. It has an attractive green label with a starfish on it (Starborough = starfish, I guess). I forgot to jot down the price, but I think it ran me in the lower teens.
This is by far the sweetest SB I've had this year, almost closer to a Chardonnay. It also tasted very fruity--don't ask my which fruit, but that was my first impression when I tasted it.
I don't tend to like sweet wines or drinks in general, and it probably won't appeal to the purists who like their SB as dry as a martini that's had the vermouth bottle just in the general vicinity, but this was a nice change from some of the extra-tart ones I've drunk recently.
2007 Starborough Sauvignon Blanc
Tuesday, May 18, 2010 at 6:13 PM Posted by David
Labels: New Zealand, sauvignon blanc