Sweett Drinks, Part I Forget

Still catching up, I made a 'Death by Chocolate' cocktail from a few days ago: vodka, dark creme de cacao, Irish cream, and chocolate ice cream (I splurged and bought Walgreen's).

Chocolate ice cream isn't my favorite, but this wasn't bad. Strawberry with strawberry liqueur instead of the creme de cacao might work, or butter pecan with butterscotch schnapps. The vodka came through a bit strong; Absolut would be my pick next time.

Moving on to a shooter: vodka, butterscotch schnapps, and Irish cream. I upped the recipe from a half ounce each to an ounce to make it worthwhile.

Very sweet, and fratboyish. The vodka didn't overwhelm in this one, but butterscotch schnapps is like pineapple juice: it usually takes over a cocktail.

Now it's time for some insulin.